Peanut Butter & Banana Protein Pancake

Ingredients

  • 1/4 cup large flake oats
  • 1/2 banana
  • 3/4 cup egg whites
  • pinch of baking powder
  • cinnamon
  • 1 Tbsp natural peanut butter
  • 1/2 Tbsp pure maple syrup
  • 1/2 Tbsp raw cacao nibs

Directions

  • Place oats, banana, egg whites and baking powder into a blender and blend until smooth.
  • Pour into a hot frying pan and sprinkle with cinnamon.
  • Cook until golden brown.
  • Flip & repeat on the other side.
  • Remove from heat and place on a plate.
  • Slather on the peanut butter.
  • Drizzle with maple syrup and sprinkle with cacao nibs.
  • Enjoy!!

Makes 1 serving ~ 412 calories, 47gr Carbs, 12gr fat, 30gr protein, 22gr sugar, 7gr Fiber