Ingredients
- 1 scoop vanilla protein powder
- 1 small handful of pitted dates (2-3)
- 1 cup unsweetened almond milk
- Pinch of himalayan sea salt
- ice
Directions
-
Place all ingredients into a blender and blend until smooth.
Makes 1 serving – 239 Calories, 24gr Carbs, 5gr Fat, 26gr Protein, 18gr Sugar, 3gr Fiber