Chicken & Veggie Rice Paper Rolls With Peanut Sauce
Dinner, Nourishment||braggs liquid seasoning, carrots, chicken and veggie rice paper rolls with peanut sauce, dinner, ginger, grilled chicken, healthy, high protein, low carb, lunch, peanut butter, peppers, rice paper, romaine leaves, sesame oil, snack
Ingredients
- rice papers
- grilled chicken (sliced length wise)
- carrots (sliced length wise)
- red pepper (sliced length wise)
- romaine leaves
Directions
- Prepare rice paper according to package directions.
- Once pliable, place a few slices of grilled chicken in the middle of paper, top with pepper and carrots slices and lettuce leaf.
- Roll tightly and slice in half.
- Serve with peanut sauce (below)
- Enjoy!!
Thai Peanut Sauce
Ingredients
- 1/4 cup natural peanut butter
- 1 tbsp braggs liquid seasoning
- 1/3 cup water
- 1 tsp sesame oil
- 1 tsp lime juice
- 1/2 tsp ground ginger
- 1/4 tsp red pepper flakes (optional)
Directions
- Place peanut butter and soy sauce in a bowl.
- Heat in the microwave, on high for 1 minute.
- Whisk in the remaining ingredients.
- Allow mixture to let sit for a few minutes before serving to set and thicken.
